BIO Snackie Pear Banana Grape with Oats
The BIO Snackie made from pear, banana, and oats offers a healthy, long-lasting snack option for on the go.
Recommended Organic Ingredients
Recommended Organic Ingredients
Recipe
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BIO-Pear pieces finely cut1 kg
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BIO-Banana chips1 kg
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BIO-Oat flakes large leaf1 kg
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BIO-White grape juice concentrate grape syrup500 g
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Recipe Note
This snack stands out due to its easy preparation and long shelf life. Ideal for manufacturers who want to offer healthy and practical products.
Dr. Robert Zach
Geschäftsführung / CEO
Preparation
This recipe offers an innovative combination of fruit and oats, suitable as a healthy snack for on the go, with a long shelf life and easy scalability.
Preparation of BIO Snackie Pear Banana Grape with Oats for 50 Servings
- Preparation of ingredients: Cut the pears and bananas into small pieces. Use BIO-Pear pieces finely cut and BIO-Banana chips for this.
- Mixing the ingredients: Mix the cut fruits with 1 kg of BIO-Oat flakes Large leaf in a large bowl.
- Addition of sweeteners: Add 500 g of BIO-White grape juice concentrate grape syrup to increase the natural sweetness.
- Forming the Snackies: Shape the mixture into small, bite-sized pieces.
- Drying: Dry the formed Snackies at 60°C for 4 hours to achieve a crispy texture.
- Packaging: Let the Snackies cool down and pack them airtight to ensure their shelf life.