BIO Apple Lime
Experience the freshness of BIO Apple Lime with 58% apple juice and 2% lime juice. Perfect for health-conscious enjoyment!
Recommended Organic Ingredients
Recipe
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Organic apple juice concentrate (syrup) 90.01058% contentOrganic apple juice concentrate (syrup) 90.010Selected apples of different sweet varieties from controlled organic agriculture are pressed and the juice is gently concentrated under vacuum to this "organic apple concentrate". As this organic thick juice is carefully thickened under vacuum or concentrated, its properties (taste & colour) are optimally preserved. Due to the high sweetening power of this apple juice concentrate, it is very successfully used as a natural alternative to granulated sugar, etc. A consistent quality is ensured all year round through the targeted selection of varieties. After adding water, the concentrate yields 100% apple juice.Show More Show LessBenefits- simply conveniently available
- Nutrition and health value
- Natural Sweetener
More InfoFields of Application- juices
- sweets
- bakery
- bread
- specialties
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BIO-Limettensaftkonzentrat2% content
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BIO-Wasser, still40% content
Your Benefits
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Preparation
This drink offers a refreshing combination of apple and lime flavors with natural sweetness, ideal for health-conscious consumers. The simple recipe allows for cost-effective and efficient production.
Preparation of BIO Apple Lime for 50 bottles of 500 ml each
- Prepare ingredients: In a large mixing container, mix 58% direct juice from South Tyrolean organic apples with 40% finely sparkling mountain spring water and 2% organic lime direct juice.
- Bottling: Fill the mixture into sterilized glass bottles with a capacity of 500 ml. Make sure the bottles are filled to the brim to avoid oxidation.
- Sealing: Immediately seal the bottles airtight to preserve freshness.
- Storage: Store the bottles in a cool, dark place. With proper storage, the shelf life is up to 12 months.
- Packaging: Pack the bottles in cartons suitable for transport.