BIO Herb Garden Mountain Herbs Tea Bags
Discover the refreshing blend of apples, spearmint, fennel, blackberry leaves, and lemongrass in this unique organic herb garden tea.
Recommended Organic Ingredients
Recipe
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Organic apple powder fine 0-2 mm 70.06210 gOrganic apple powder fine 0-2 mm 70.062fruity apples of selected varieties (main varieties: Jonathan, Gloster and Golden) from controlled organic cultivation are cut into pieces and gently dried in a warm air stream. Then ground to the desired grain size to a slightly hygroscopic powder. Organic apple powder has a fruitier and fresher taste than organic apple fiber. Our powder consists of 100% ripe apples. A special manufacturing process makes it possible to produce this sweet fruity powder without additives and anti-caking agents. As a natural sweetener it was already used in the Middle Ages, today it is also suitable, for example, as a natural sugar substitute. Organic apple powder is the best way to use apple in your recipe. This premium quality always brings fresh apple flavor to your organic recipe. It can be used all year round simply and easily like fresh apple.Show More Show LessBenefits- fruity and intense apple flavor, 100% pure apple
- improves freshness of pastries
- historic sweetening
More InfoFields of Application- muesli
- pastries
- spreads
- cakes
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Organic fennel whole 80.00420 gOrganic fennel whole 80.004dry, whole seeds of a wild form of fennel ("bitter fennel", "vulgare"). This species is characterised by a particularly high essential oil content.Show More Show LessBenefits- particularly intensely fragrant oil content
More InfoFields of Application- baked goods
- tea blends
- spicy
- specialities
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BIO-Krauseminze15 g
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BIO-Brombeerblätter15 g
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BIO-Lemongrass10 g
Your Benefits
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Preparation
This tea blend offers a harmonious combination of fruity and herbal aromas, ideal for use in gastronomy and for direct marketing.
Preparation of BIO Herb Garden Mountain Herbs Tea Bags for 50 Tea Bags
- Prepare Apples: Use BIO-Apple Powder 0 - 2 mm or BIO-Crispy Apple Cubes as a base. Dry the apple pieces at 60°C for 6 hours until they are completely dehydrated. Then grind finely.
- Make Herb Mix: Mix 20 g BIO-Fennel, 15 g BIO-Spearmint, 15 g BIO-Blackberry Leaves, and 10 g BIO-Lemongrass in a large bowl.
- Mix and Fill: Add 10 g of the prepared apple powder to the herb mix. Mix well and fill into tea bags.
- Packaging: Seal the tea bags in airtight packaging to preserve freshness. Store these in a cool, dry place.