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BIO Spinach Vegetables in Potatoes

Organic Spinach Vegetable in Potatoes combines creamy potatoes and spicy spinach powder into a durable and freezer-friendly meal.

vegetarian gluten-free freezer-friendly long-lasting creamy portionable

BIO Spinach Vegetables in Potatoes

Recommended Organic Ingredients

Recommended Organic Ingredients
Organic skimmed milk powder
Organic skimmed milk powder
Organic spinach powder
Organic spinach powder
Organic salt, uniodized ( Atlantic sea salt)
Organic salt, uniodized ( Atla...
Organic pepper white ground
Organic pepper white ground

Recipe

  • Organic skimmed milk powder
    Organic skimmed milk powder 30.002
    500 g
    Organic skimmed milk powder
    Organic skimmed milk powder 30.002
    Fresh pasteurised, skimmed milk from organic agriculture is gently concentrated under vacuum. This deposit is sprayed into a 15 meters high drying tower through a fine nozzle system. In this tower and in the following fluid bed the remaining water is removed by the means of hot air. Our organic skimmed milk powder comes 100% from organic farms in Austria and is also processed in Austria. Before the milk powder is produced, the fat content is adjusted. With a low fat content, it is suitable for a low-fat and healthy diet and easily soluble in water.
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    Benefits
    • comfortable to use
    • excellent solubility and taste
    Fields of Application
    • bakery products
    • pastries
    • feed
    • confectionery and other sweet products
    • yoghurt thickening
    • baby food
    • ice cream
    • many more recipes
    More Info
  • Organic spinach powder
    Organic spinach powder 80.029
    200 g
    Organic spinach powder
    Organic spinach powder 80.029
    Spinach leaves from organic agriculture are washed, hot-air dried and ground to fine powder.
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    Benefits
    • colouring
    • high colour stability
    Fields of Application
    • pasta
    • bread
    • cream cheese
    • soups
    • spreads
    More Info
  • Organic salt, uniodized ( Atlantic sea salt)
    Organic salt, uniodized ( Atlantic sea salt) 90.057
    20 g
    Organic salt, uniodized ( Atlantic sea salt)
    Organic salt, uniodized ( Atlantic sea salt) 90.057
    This organic certified sea salt is extracted from Atlantic water, traditionally crystallized in salt reservoirs through natural evaporation and gently purified using optical systems. Pure natural sea salt without any additives, non-iodized, non-bleached, perfect for organic food recipes.
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    Benefits
    • organic certified, clear declaration
    • no iodine added
    • no anti-caking agents or adherents like sodium ferrocyanid added
    Fields of Application
    • Universal flavouring
    More Info
  • Organic pepper white ground
    Organic pepper white ground 80.021
    10 g
    Organic pepper white ground
    Organic pepper white ground 80.021
    For "white pepper", the fully ripe red berries of the pepper bush are harvested from organic farming; these fruits are then soaked, peeled and ground.
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    Benefits
    • Seasoning for light dishes
    • Aromatic
    Fields of Application
    • spice
    • spicy
    • specialities
    More Info

Your Benefits

  • Free Samples

    Request free samples! 100% risk-free. Sophisticated, innovative, and simple solutions for your organic recipe.
  • In Stock % Prompt Available

    Everything in stock, no minimum order quantities. We scale to your requirements – proven successful many times in practice!
  • 30 Years of Organic Expertise

    30 years of experience with organic food – we are your competent organic partner.

Recipe Note

A creamy and long-lasting spinach dish can be created with BIO-Skimmed Milk Powder and BIO-Spinach Powder, ideal for freezing.

Dr. Robert Zach
Dr. Robert Zach

Geschäftsführung / CEO

Preparation

This recipe offers an innovative solution for making a durable and freezer-friendly spinach dish that is both creamy and flavorful.

Preparation of BIO Spinach Vegetable in Potatoes for 20 Servings

  1. Peel potatoes and cut into even cubes. In a large pot, cover with water and bring to a boil. Boil for 15 minutes until they are soft.
  2. Drain the potatoes and mash finely with a masher. Add BIO-Magermilchpulver and mix well to achieve a creamy consistency.
  3. In a pan, rehydrate BIO-Spinatpulver with water. Simmer over medium heat until the spinach is soft.
  4. Fold the spinach into the mashed potatoes and mix well. Season with BIO-Salz, unjodiert (Atlantik Meersalz) and BIO-Pfeffer weiß gemahlen.
  5. Fill the finished spinach vegetable into preheated bowls and serve. Ideal for freezing.

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