
Organic beet syrup
Organic beet syrup (="beet pulp") is the concentrated juice of sugar beets from certified organic agriculture without their plant fibers and without additives. It is uniformly dark brown, viscous and is obtained by thickening beet juice pressed from the cooked beet pulp.
Benefits
- mild "rounded" sweetness of full flavor
- brings molasses into the product
- gluten-free, vegan
Fields of Application
Spreads bakery products sauces sweeteners specialties
Packaging
10 kg bucket