Organic quinoa grains
Quinoa is a cereal-like plant from the Andes region of South America. Even in the times of the Incas, it provided the population with important nutrients under meagre living conditions and was a remedy for the Incas, for example, against throat infections.
Protection against
Quinoa is protected from pests by bitter-tasting saponins on the seed coat, in which state it is inedible. Commercially available quinoa is peeled and/or washed and thus freed from the saponin and debittered. The saponin content is considerably reduced by this process.
Benefits
- Nutritional value, vegetarian, gluten-free.
- Very high content of iron, magnesium and unsaturated fatty acids.
- Protein has particularly high biological value.
- low in sodium
Fields of Application
Baked goods food supplements baby food muesli flour process significantly reduced. Flakes popcorn specialities
Packaging
25 kg bag
Personal Consultation
Further questions?
I am happy to help you.
- Dr. Robert Zach
- +43 664 2314 337
- robert.zach@bioservice.at
Further questions? I am happy to help you.
- Dr. Robert Zach
- +43 664 2314 337
- robert.zach@bioservice.at
Questions about the product
We supply organic ingredients
What our customers appreciate about us:
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Free SamplesRequest free samples! We are your one-stop-shop for organic ingredients. Innovative and simple solutions for your organic recipes.
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In stock & prompt deliveryAlways available from stock, with no minimum order quantities. Under optimal storage conditions, we compensate seasonal harvest fluctuations for you. You can grow with us without any worries. Whether individual bags or full pallets – proven successful in practice!
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30 Years of Organic ExpertiseWith 30 years of experience in organic food, we are your competent organic contact – from product development to the finished organic recipe. We offer you the highest level of organic safety thanks to our many years of experience in the organic sector and certification by the Austrian BIO Guarantee.