BIO Berry Crunchy
The BIO Berry Crunchy combines crispy cereal flakes with real freeze-dried berries - an innovative ingredient base for modern muesli products.
Recommended Organic Ingredients
Recipe
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Organic oats 29.0049.75 kgOrganic oats 29.004Oat kernels from organic farming are hulled and then gently then gently rolled into extra-large flakes.Show More Show LessBenefits- extra large flakes
More InfoFields of Application- Muesli mixtures
- spelt buffers
- specialities
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Organic coconut flakes raw 70.0611.0 kgOrganic coconut flakes raw 70.061Coconut flakes from the pulp of coco palm, with easily digestible fibres and valuable proteins. As they are free form gluten it’s a good alternative for allergy sufferers and diabetics. Organic coconut flakes have a high content of coconut oil and are therefore intense in taste and smell. For your recipes they provide a hearty tropical flavor, whether as an ingredient for baking, on fruit salads, chocolate creations, muesli or colored with organic fruit powder for decoration. Our organic coconut chips are not bleached, not refined and contain no additives.Show More Show LessBenefits- very aromatic
- decoration
More InfoFields of Application- fine pastry
- desserts
- ice cream
- bakery products
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Organic salt, uniodized ( Atlantic sea salt) 90.0570.2 kgOrganic salt, uniodized ( Atlantic sea salt) 90.057This organic certified sea salt is extracted from Atlantic water, traditionally crystallized in salt reservoirs through natural evaporation and gently purified using optical systems. Pure natural sea salt without any additives, non-iodized, non-bleached, perfect for organic food recipes.Show More Show LessBenefits- organic certified, clear declaration
- no iodine added
- no anti-caking agents or adherents like sodium ferrocyanid added
More InfoFields of Application- Universal flavouring
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Organic raw cane sugar light 90.0181.5 kgOrganic raw cane sugar light 90.018"Sugarcane" with the botanical name Saccharum officinarum belongs to the plant family of grasses (Gramineae). The perennial tropical grass grows up to 5 meters high and has a pithy stem with a diameter of 5 centimeters. To obtain "organic raw cane sugar", this pith is pressed out, the resulting sugar juice is thickened, impurities are separated and finally crystallized. In the production process, the organic golden yellow sugar is not as strongly purified (refined) as white granulated sugar and thus contains even more of the natural brown molasses, which explains the desired light brownish colour. White cane sugar and organic white sugar are chemically identical because when both raw materials (sugar cane, sugar beet) are strongly purified, they always contain the same sugar molecule.Show More Show LessBenefits- Sweetener, fine malt aroma
- Nutritional value and mineral content
- special free-flowing / durable packaging
More InfoFields of Application- bakery products
- sweets
- ice cream
- juices
- sweeteners
- specialties
- etc.
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Organic sunflower seed oil 90.0481.5 kgOrganic sunflower seed oil 90.048This organic sunflower seed oil is pressed from <u>peeled</u> sunflower seeds. During the peeling process, the bitter substances under the skin are separated and the subsequently pressed "BIO-Sunflower seed oil" no longer contains any unwanted flavourings. In addition, valuable secondary plant substances and vitamins are retained.Show More Show LessBenefits- cold pressed, mildly steamed
- natural taste
More InfoFields of Application- salad
- pickled cheese
- cold and warm dishes
- specialities
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Organic strawberry granules FD 2-5 mm 70.106375 gOrganic strawberry granules FD 2-5 mm 70.106Strawberries from certified organic agriculture get washed and cut in granular form. In a special gentle "freeze-drying" the water is removed.Show More Show LessBenefits- colour, taste, decoration, aromatic
- tastes like freshly picked
- especially suitable for chocolate bars
More InfoFields of Application- chocolate
- muesli
- pastries
- cakes
- confectionery
- tea blends
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Organic raspberry powder FD 70.109375 gOrganic raspberry powder FD 70.109Raspberries for organic certified agriculture are carefully sorted and washed. Due to the gentle freeze drying process all natural, fruity properties like colour, smell and taste are preserved. After this the berries are milled to this 100% pure fruit powder without use of any carrier substances.Show More Show LessBenefits- colour, taste, aroma, fruity
- 100% fruit, without carrier substances
More InfoFields of Application- sauces
- pastries
- fruit honey
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Organic Blueberry (=Bilberry) Fruit Powder FD 70.121250 gOrganic Blueberry (=Bilberry) Fruit Powder FD 70.121Blueberries from certified organic farming are carefully selected and washed. A gentle "freezing drying" process preserves the natural fruit-typical characteristics such as color, smell and taste. The berries are then ground into this 100% fruit powder without fruit content reducing carriers.Show More Show LessBenefits- Color, taste, aroma, fruity
- very productive, since no diluting carrier material is used
More InfoFields of Application- sauces
- baked goods
- confectionery
- fruit honey
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BIO-Vollkornreiscrispies1.0 kg
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BIO-Brombeerpulver250 g
Your Benefits
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Preparation
The BIO Berry Crunchy impresses with its crispy texture, high fruit variety, and long shelf life - ideal for bulk consumers, buffet, or retail. The recipe is low in allergens, flexible, and highly scalable.
Preparation of BIO Berry Crunchy for 25 servings of 40 g each
- Mixing of the basic ingredients: In a large, hygienically cleaned mixing bowl, thoroughly mix 9.75 kg BIO-Haferflocken Großblatt, 1.0 kg BIO-Kokosraspel, 1.0 kg BIO-Vollkornreiscrispies and 0.2 kg BIO-Salz, unjodiert (Atlantik Meersalz).
- Sweetening and binding: Mix 1.5 kg BIO-Zucker goldgelb (=BIO-Rohrohrzucker) with 1.5 kg BIO-Sonnenblumen-KERNÖL in a separate container and add to the dry mixture while stirring, so that all flakes are evenly coated.
- Baking: Spread the mixture on baking trays (with baking paper or silicone mats) and bake at 160 °C fan for about 20–25 minutes until golden brown and crispy. Turn every 8 minutes during baking to achieve an even browning.
- Cooling: Let the crunchy cool completely on the trays to keep it crispy and prevent it from absorbing moisture.
- Berry mixture: After complete cooling, gently fold in 375 g BIO-Erdbeergranulat 2-5 mm, 375 g BIO-Himbeer Fruchtpulver FD, 250 g BIO-Heidelbeer (=Blaubeere) Fruchtpulver FD and 250 g BIO-Brombeerpulver.
- Packaging: Fill the finished berry crunchy into airtight, food-safe bulk containers and label with a best before date.
- Storage: Store in a cool, dry and light-protected place. For optimal freshness, storage at max. 18 °C and <60% rel. humidity is recommended.