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BIO Berry Crunchy

The BIO Berry Crunchy combines crispy cereal flakes with real freeze-dried berries - an innovative ingredient base for modern muesli products.

vegan vegetarian lactose-free nut-free peanut-free egg-free soy-free fish-free sesame-free long-lasting convenience scalable batch-cooking crispy portionable superfood

BIO Berry Crunchy

Recommended Organic Ingredients

Recommended Organic Ingredients
Organic oats
Organic oats
Organic coconut flakes raw
Organic coconut flakes raw
Organic salt, uniodized ( Atlantic sea salt)
Organic salt, uniodized ( Atla...
Organic raw cane sugar light
Organic raw cane sugar light
Organic sunflower seed oil
Organic sunflower seed oil
+5
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Recipe

  • Organic oats
    Organic oats 29.004
    9.75 kg
    Organic oats
    Organic oats 29.004
    Oat kernels from organic farming are hulled and then gently then gently rolled into extra-large flakes.
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    Benefits
    • extra large flakes
    Fields of Application
    • Muesli mixtures
    • spelt buffers
    • specialities
    More Info
  • Organic coconut flakes raw
    Organic coconut flakes raw 70.061
    1.0 kg
    Organic coconut flakes raw
    Organic coconut flakes raw 70.061
    Coconut flakes from the pulp of coco palm, with easily digestible fibres and valuable proteins. As they are free form gluten it’s a good alternative for allergy sufferers and diabetics. Organic coconut flakes have a high content of coconut oil and are therefore intense in taste and smell. For your recipes they provide a hearty tropical flavor, whether as an ingredient for baking, on fruit salads, chocolate creations, muesli or colored with organic fruit powder for decoration. Our organic coconut chips are not bleached, not refined and contain no additives.
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    Benefits
    • very aromatic
    • decoration
    Fields of Application
    • fine pastry
    • desserts
    • ice cream
    • bakery products
    More Info
  • Organic salt, uniodized ( Atlantic sea salt)
    Organic salt, uniodized ( Atlantic sea salt) 90.057
    0.2 kg
    Organic salt, uniodized ( Atlantic sea salt)
    Organic salt, uniodized ( Atlantic sea salt) 90.057
    This organic certified sea salt is extracted from Atlantic water, traditionally crystallized in salt reservoirs through natural evaporation and gently purified using optical systems. Pure natural sea salt without any additives, non-iodized, non-bleached, perfect for organic food recipes.
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    Benefits
    • organic certified, clear declaration
    • no iodine added
    • no anti-caking agents or adherents like sodium ferrocyanid added
    Fields of Application
    • Universal flavouring
    More Info
  • Organic raw cane sugar light
    Organic raw cane sugar light 90.018
    1.5 kg
    Organic raw cane sugar light
    Organic raw cane sugar light 90.018
    "Sugarcane" with the botanical name Saccharum officinarum belongs to the plant family of grasses (Gramineae). The perennial tropical grass grows up to 5 meters high and has a pithy stem with a diameter of 5 centimeters. To obtain "organic raw cane sugar", this pith is pressed out, the resulting sugar juice is thickened, impurities are separated and finally crystallized. In the production process, the organic golden yellow sugar is not as strongly purified (refined) as white granulated sugar and thus contains even more of the natural brown molasses, which explains the desired light brownish colour. White cane sugar and organic white sugar are chemically identical because when both raw materials (sugar cane, sugar beet) are strongly purified, they always contain the same sugar molecule.
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    Benefits
    • Sweetener, fine malt aroma
    • Nutritional value and mineral content
    • special free-flowing / durable packaging
    Fields of Application
    • bakery products
    • sweets
    • ice cream
    • juices
    • sweeteners
    • specialties
    • etc.
    More Info
  • Organic sunflower seed oil
    Organic sunflower seed oil 90.048
    1.5 kg
    Organic sunflower seed oil
    Organic sunflower seed oil 90.048
    This organic sunflower seed oil is pressed from <u>peeled</u> sunflower seeds. During the peeling process, the bitter substances under the skin are separated and the subsequently pressed "BIO-Sunflower seed oil" no longer contains any unwanted flavourings. In addition, valuable secondary plant substances and vitamins are retained.
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    Benefits
    • cold pressed, mildly steamed
    • natural taste
    Fields of Application
    • salad
    • pickled cheese
    • cold and warm dishes
    • specialities
    More Info
  • Organic strawberry granules FD 2-5 mm
    Organic strawberry granules FD 2-5 mm 70.106
    375 g
    Organic strawberry granules FD 2-5 mm
    Organic strawberry granules FD 2-5 mm 70.106
    Strawberries from certified organic agriculture get washed and cut in granular form. In a special gentle "freeze-drying" the water is removed.
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    Benefits
    • colour, taste, decoration, aromatic
    • tastes like freshly picked
    • especially suitable for chocolate bars
    Fields of Application
    • chocolate
    • muesli
    • pastries
    • cakes
    • confectionery
    • tea blends
    More Info
  • Organic raspberry powder FD
    Organic raspberry powder FD 70.109
    375 g
    Organic raspberry powder FD
    Organic raspberry powder FD 70.109
    Raspberries for organic certified agriculture are carefully sorted and washed. Due to the gentle freeze drying process all natural, fruity properties like colour, smell and taste are preserved. After this the berries are milled to this 100% pure fruit powder without use of any carrier substances.
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    Benefits
    • colour, taste, aroma, fruity
    • 100% fruit, without carrier substances
    Fields of Application
    • sauces
    • pastries
    • fruit honey
    More Info
  • Organic Blueberry (=Bilberry) Fruit Powder FD
    Organic Blueberry (=Bilberry) Fruit Powder FD 70.121
    250 g
    Organic Blueberry (=Bilberry) Fruit Powder FD
    Organic Blueberry (=Bilberry) Fruit Powder FD 70.121
    Blueberries from certified organic farming are carefully selected and washed. A gentle "freezing drying" process preserves the natural fruit-typical characteristics such as color, smell and taste. The berries are then ground into this 100% fruit powder without fruit content reducing carriers.
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    Benefits
    • Color, taste, aroma, fruity
    • very productive, since no diluting carrier material is used
    Fields of Application
    • sauces
    • baked goods
    • confectionery
    • fruit honey
    More Info
  • BIO-Vollkornreiscrispies
    1.0 kg
  • BIO-Brombeerpulver
    250 g

Your Benefits

  • Free Samples

    Request free samples! 100% risk-free. Sophisticated, innovative, and simple solutions for your organic recipe.
  • In Stock % Prompt Available

    Everything in stock, no minimum order quantities. We scale to your requirements – proven successful many times in practice!
  • 30 Years of Organic Expertise

    30 years of experience with organic food – we are your competent organic partner.

Recipe Note

Those who value natural ingredients and a crispy texture will find a versatile base for breakfast products, snacks, or toppings with the BIO Berry Crunchy. The selected ingredients make it easy to produce high-quality products.

Dr. Robert Zach
Dr. Robert Zach

Geschäftsführung / CEO

Preparation

The BIO Berry Crunchy impresses with its crispy texture, high fruit variety, and long shelf life - ideal for bulk consumers, buffet, or retail. The recipe is low in allergens, flexible, and highly scalable.

Preparation of BIO Berry Crunchy for 25 servings of 40 g each

  1. Mixing of the basic ingredients: In a large, hygienically cleaned mixing bowl, thoroughly mix 9.75 kg BIO-Haferflocken Großblatt, 1.0 kg BIO-Kokosraspel, 1.0 kg BIO-Vollkornreiscrispies and 0.2 kg BIO-Salz, unjodiert (Atlantik Meersalz).
  2. Sweetening and binding: Mix 1.5 kg BIO-Zucker goldgelb (=BIO-Rohrohrzucker) with 1.5 kg BIO-Sonnenblumen-KERNÖL in a separate container and add to the dry mixture while stirring, so that all flakes are evenly coated.
  3. Baking: Spread the mixture on baking trays (with baking paper or silicone mats) and bake at 160 °C fan for about 20–25 minutes until golden brown and crispy. Turn every 8 minutes during baking to achieve an even browning.
  4. Cooling: Let the crunchy cool completely on the trays to keep it crispy and prevent it from absorbing moisture.
  5. Berry mixture: After complete cooling, gently fold in 375 g BIO-Erdbeergranulat 2-5 mm, 375 g BIO-Himbeer Fruchtpulver FD, 250 g BIO-Heidelbeer (=Blaubeere) Fruchtpulver FD and 250 g BIO-Brombeerpulver.
  6. Packaging: Fill the finished berry crunchy into airtight, food-safe bulk containers and label with a best before date.
  7. Storage: Store in a cool, dry and light-protected place. For optimal freshness, storage at max. 18 °C and <60% rel. humidity is recommended.

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