BIO Hazelnut Cookies

Recommended Organic Ingredients

Recommended Organic Ingredients

Organic buckwheat grains

Organic raw cane sugar light

Organic hazelnuts ground 0-2 m...

Organic whole egg powder

Organic corn starch native

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  Organic buckwheat grains 29.007

  37%

  

  Organic buckwheat grains 29.007

  selected buckwheat grains from organic farming

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  Benefits

  • effective means of lowering elevated blood sugar levels.
  • Nutritional value (contains a lot of protein), vegetarian, gluten-free (optimal dietary food for coeliac disease)

  Fields of Application

  • baked goods
  • health food
  • salads
  • "buckwheat porridge"
  • pies
  • pancakes (flour)
  • specialities

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  Organic raw cane sugar light 90.018

  20%

  

  Organic raw cane sugar light 90.018

  "Sugarcane" with the botanical name Saccharum officinarum belongs to the plant family of grasses (Gramineae). The perennial tropical grass grows up to 5 meters high and has a pithy stem with a diameter of 5 centimeters. To obtain "organic raw cane sugar", this pith is pressed out, the resulting sugar juice is thickened, impurities are separated and finally crystallized. In the production process, the organic golden yellow sugar is not as strongly purified (refined) as white granulated sugar and thus contains even more of the natural brown molasses, which explains the desired light brownish colour. White cane sugar and organic white sugar are chemically identical because when both raw materials (sugar cane, sugar beet) are strongly purified, they always contain the same sugar molecule.

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  Benefits

  • Sweetener, fine malt aroma
  • Nutritional value and mineral content
  • special free-flowing / durable packaging

  Fields of Application

  • bakery products
  • sweets
  • ice cream
  • juices
  • sweeteners
  • specialties
  • etc.

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  Organic hazelnuts ground 0-2 mm 70.101

  11%

  

  Organic hazelnuts ground 0-2 mm 70.101

  Hazelnuts from organic farming are shelled, briefly blanched and the skin removed by rolling. After drying, they are mechanically sorted, lightly roasted and ground.

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  Benefits

  • easy and convenient to use
  • aromatic and particularly tasty

  Fields of Application

  • Bakery products
  • confectionery
  • biscuits
  • honey mix
  • specialities

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  Organic whole egg powder 10.001

  5%

  

  Organic whole egg powder 10.001

  Organic chicken eggs from certified organic agriculture get cracked, homogenised, pasteurised, and gently spray-dried. Austrian eggs from controlled organic farming are used for production. Organic whole egg powder can be used all year round, uncomplicated, microbiologically worry-free, exactly like fresh egg. In contrast to liquid egg, it has a very long shelf life without loss of quality. It is used very successfully from large kitchens to industrial processors.

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  Benefits

  • nutritional value, binding agent
  • long shelf life
  • easy to use

  Fields of Application

  • bakery products
  • pasta
  • dumpling blends
  • mayonnaise
  • sauces

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  Organic corn starch native 21.050

  10%

  

  Organic corn starch native 21.050

  Organic corn starch is obtained from corn from organic farming in a purely physical process (grinding, leaching, drying). Classic applications can be found wherever binding and consistency improvement are required. For example in soups, sauces, special sausages, potato dumplings, potato noodles, bread and bakery products and the snack industry. Native corn starch is unmodified and naturally gluten-free. Native organic corn starch is used in products that are heated during production, alternatively cold swelling corn starch 21.207 is used.

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  Benefits

  • thickening, consistency, binding
  • thin boiling with thickening effect

  Fields of Application

  • pudding
  • dessert creams
  • soups
  • sauces
  • ketchup
  • mayonnaise
  • baby food
  • bakery products
  • pastries
  • confectionery
  • canned food
  • fruit preparations

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  Organic sunflower seed oil 90.048

  5%

  

  Organic sunflower seed oil 90.048

  This organic sunflower seed oil is pressed from <u>peeled</u> sunflower seeds. During the peeling process, the bitter substances under the skin are separated and the subsequently pressed "BIO-Sunflower seed oil" no longer contains any unwanted flavourings. In addition, valuable secondary plant substances and vitamins are retained.

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  Benefits

  • cold pressed, mildly steamed
  • natural taste

  Fields of Application

  • salad
  • pickled cheese
  • cold and warm dishes
  • specialities

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  Organic cocoa powder raw 10 - 12 % alkalized 90.005

  2%

  

  Organic cocoa powder raw 10 - 12 % alkalized 90.005

  Freshly harvested cocoa beans are fermented, roasted and separated from the shell. During grinding, the beans' cocoa butter melts and the so-called cocoa breakage becomes a liquid cocoa mass. This cocoa mass is then compressed in presses. This squeezes out the fat, which flows off as golden yellow, clear cocoa butter. What remains is the cocoa press cake, which is pulverised. The alkalisation of the cocoa liquor emphasises the taste of the cocoa powder, reduces the sourish-bitter taste, increases the colour intensity and improves the solubility of the powder, e.g. in cold milk.

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  Benefits

  • Colouring, colour
  • Taste

  Fields of Application

  • chocolate
  • pudding
  • cocoa drinks
  • baked goods
  • specialities

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Your Benefits

• Free Samples

  Request free samples! 100% risk-free. Sophisticated, innovative, and simple solutions for your organic recipe.
• In Stock % Prompt Available

  Everything in stock, no minimum order quantities. We scale to your requirements – proven successful many times in practice!
• 30 Years of Organic Expertise

  30 years of experience with organic food – we are your competent organic partner.

Recipe Note

These delicious organic hazelnut cookies combine buckwheat flour and ground hazelnuts for a gluten-free delight that is welcome in every household.

Dr. Robert Zach

Geschäftsführung / CEO

• +43 2853 20660
• zach@bioservice.at

Personal Consultation without wait queues.