Organic Speciality
Browse through our product group of organic specialties here. Some of them were developed specifically for customer requirements. For example: organic vanilla concentrate with dark dots and full aroma availability, organic orange peel oil with a dream flavour, organic rosemary extract to solve your shelf life concerns, organic chive rolls as freshly harvested, organic cocoa with a real round cocoa flavor, and many more. You will surely track down ingredients with which you can give your organic recipe a special, independent note. Convince yourself by requesting free product samples, try it out!
Organic Alcohol Ethanol
- odorless, tasteless
- acts antibacterial
- for vegetarian and vegan food
Organic rum brown
- aromatic brown sugar cane schnapps in "domestic" quality.
- smooth noble rum flavour for your recipe
Organic coffee powder instant
- Solubility and taste
- easy to use
Organic coffee granules decaffeinated FD
- clean to dose and use
- caffeine-free
Organic cacao mix instant
- excellent solubility -> easy production
- tastes like “clear, real” cacao (no flavours/emulsifiers)
Organic cocoa powder raw 10 - 12 % alkalized
- Colouring, colour
- Taste
Organic chocolate drops (couverture)
- Taste, nutritional value
- Decoration / optics
- easy, fast and convenient to process
- gluten free
Organic baking powder
- leavening agent without any chemicals
- clean tartar as an aromatic acidifier
- free from phosphate
Organic Inulin powder
- Improving consistency and structure
- Fat substitute
- Prebiotic dietary fiber
Organic yeast powder active
- dry, easy to store, always available
- baking-active, high leavening power
- can be dosed precisely and cleanly
- gluten-free
Organic peppermint extract type Lisa
- particularly fragrant - as obtained from freshly harvested green leaves.
- Aroma, smell, taste
Organic ginger extract
- germ-inhibiting effect
- Spice which is ascribed a variety of healing properties
Organic rosemary extract type BSZ
- aromatic properties
- no distracting foreign taste
Organic vanilla concentrate BS
- intense aroma, rounds off flavour
- soft and creamy consistency creates a nice mouthfeel
- more efficient then powder
Citric acid crystalline, for organic recipes
- Rounding off the taste
- better colour retention of the fruit
- According to EU Bio VO 834/2007 (Infoxgen catalogue of operating materials), permitted in the production of organic food
Ascorbic acid, for organic recipes
- preservative properties -> improves shelf life
- improves swelling and taste properties of flour
- approved for use in organic recipes (according to EU Bio VO 834/2007, Infoxgen operating materials)
Organic acerola fruit powder
- high-quality natural vitamin C carrier
- natural alternative to ascorbic acid
Organic soya lecithin
- Preparation of emulsions
- Improvement of consistency
- purely vegetable/free of animal protein
Organic marzipan with honey
- easy to knead and shape
- with valuable honey
Organic nougat cream
- very high nut content brings incomparable taste
- gluten-free
Organic soy granules
- tender - especially meat-like texture
- Cold pressing causes high remaining nutrient content
- rich in proteins
Organic topinambur tuber powder
- suitable for diabetics, very high natural INULIN content
- high in fibre
- gluten-free, cholesterol-free
Organic orange peel oil
- Aroma, scent, taste
- pure essential oil from the shell
- advantageous also for natural cosmetics
Organic lemon peel oil
- Aroma, scent, taste
- highly concentrated pure essential oil from the shell
- also advantageous as a fragrant and well-dissolving cleaning agent
Organic chives rolls
- fresh taste and look
Organic chamomile extract
- pure intense aroma
Organic chamomile flowers
- has an anti-inflammatory effect
Organic grape seed powder ROB
- free from gluten and lactose
- rich in antioxidants (OPC) = scavenger of "free radicals".
- high nutritional-physiological importance
Natron = baking soda, for organic recipes
- baking agent – mollows the pastries
- allowed for the production of organic products, according to EU Reg. 834/2007 (acc. to Infoxgen)